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Tuesday, February 3, 2015

The UK has moved onto a new culinary trend : Insect-eating | MusteredLady.com

The UK has moved onto a new culinary trend : Insect-eating The UK has moved onto a new culinary trend : Insect-eating


 





 


The UK has moved onto a new culinary trend : Insect-eating


Entomophagy, which is the practice of humans eating insects for food, has now hit the United Kingdom. Insect-eating is a common practice in about 80 percent of the nations of the world, but until recently, a thing considered a foreign practice in the United Kingdom. Things have changed and this ancient and pre-historic practice is currently hot and trending in the UK.


Cheesy grasshoppers, prawns with live ants and CRICKET rice cakes are among the favorites.


Insects are a sustainable form of high-protein that have long been eaten by humans in other parts of the world. They are now starting to appear on restaurant menus and in supermarkets in the UK. [DailyMail]






The UK has moved onto a new culinary trend : Insect-eating The UK has moved onto a new culinary trend : Insect-eating





 



Photo credit: DailyMail










The UK has moved onto a new culinary trend : Insect-eating

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